A La Carte - Spring/Summer 2018Starters & Light Snacks
Soup of the Day 5.75 Homemade Soup, Served with Crusty Bread Roll & Butter ** Wild Mushroom Pasta 7.50 Homemade Fresh Pasta, with Sautéed Wild Mushrooms, Parsley, Parmesan and a Truffle Oil Dressing Duo of Smoked Fish 8.50 Smoked Haddock Scotch Egg, with Aioli, Hot Smoked Salmon & Pickled Cucumber Pate 7.50 Duck Liver Pate, Served with Blackberry & Port Chutney & Warm Toast ** Roasted Squash Salad 7.25 Roasted Squash, Griddled Pears and Goats Cheese Salad, Sherry Vinegar Dressing & Toasted Pumpkin Seeds ** Venison 8.25 Marinated Carpaccio of Local Venison Fillet, Served with a Wild Rocket & Pine Nut Salad * = Gluten Free** = Gluten Free Alternative Please Tell Server Any Other Dietary Requirements Please Tell Server Something simple Traditional prawn cocktail | £7.25 Garlic bread | £3.00 Whitebait with tartar sauce | £5.50 Cheesy garlic bread | £3.75 Desserts
Sticky Toffee Pudding 6.25
Traditional Sticky Toffee Pudding Topped with Caramel Sauce Bread & Butter Pudding 6.25 Brioche Bread & Butter Pudding, with Warm Custard ** Chocolate Brownie 6.25 Warm Chocolate Brownie Topped with Vanilla Ice Cream Cheesecake 6.25 Homemade Cheesecake of The Day, Garnished with Fruit and Coulis Fresh Fruit Salad 6.25 Fresh Fruit Salad Topped with Mixed Berries * Lemon Tart 6.25 Baked Lemon Tart, With a Scoop of Berry Sorbet Malakoff Gateaux 6.25 Brandy & Coffee Infused Sponge Interlayered with a Rich Almond Buttery Cream ** Ice Cream & Sorbets 6.00 A Choice of Fruit Sorbets, Vanilla, Chocolate or Strawberry Ice Cream Cheese and Biscuits 7.25 A selection of Artisan Cheeses with Chutneys, Grapes, Celery and Biscuits ** Extra Ice Cream Scoop 2.00 * = Gluten Free** = Gluten Free Alternative Please Tell Server Any Other Dietary Requirements Please Tell Server Selection of freshly ground coffees, teas and liquor coffees available at various prices (Decaffeinated also available): White coffee Americano Espresso, Latte Cappuccino Mocha Hot chocolate Decaffeinated also available. |
Mains
Game Pie 15.50
Shortcrust Game Pie with Puff Pastry Lid, Colcannon Mash and Thyme Gravy Fillet of Beef 23.50 Roasted Fillet of Beef with Fondant Potato, Roasted Baby Carrots & Parsnips and a Red Wine Jus * Lamb Burger 13.25 Lamb Burger, Topped with Tomato & Mozzarella, served in Brioche Bun with Homemade Slaw & Chips Atlantic Cod 14.95 Supreme of North Atlantic Cod, Served on Confit Saffron Potatoes, Samphire and Lemon Butter Sauce * Faggots 12.50 Homemade Faggots, on a bed of Creamy Mash, With Roasted Shallots and a Honey Cider Jus Tikka Masala 13.25 Creamy Tikka Masala, with Pilau Rice, Onion Bhaji and Pappadums. Chicken or Vegetable ** Light Meals Scampi 9.50 Whole-tail Breaded Scampi with Homemade Chips & Tartar Sauce Ham, Egg & Chips 8.50 Traditional Pub Classic Ham, Fried Eggs & Homemade Chips Ploughman’s 7.95 Countryman’s Lunch, of Cheese’s, Chutney, Salad & Warm Crusty Roll Salads Chicken Caesar 9.75 Grilled Chicken, with Croutons, Anchovies & Caesar Dressing Goats Cheese 8.95 Warm Goats Cheese with Balsamic Red Onions & Pine Nuts Smoked Salmon 9.95 Smoked Salmon, Avocado, Cucumber & Crème Fraiche Dressing Side Orders Mushrooms 2.50 Chips 2.00 Mixed salad 2.50 Vegetables 2.00 Green salad 2.00 Sautéed potatoes 2.75 Fancy something different?
If there is something you would like and its not on our menu, please phone and we will try and cater for your request. Things such a lobsters, mixed seafood platters and steaks are available on request. Please Note
We offer an additional vegetarian menu, which we change frequently, please ask a member of staff. |